| Quality Brands |
| Product | | Category |
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| |  | Grapes Mostarda
In the past it was called "the sauce of the poor", because it was prepared with fruit scraps and th... >>
(Aree protette Po Piemontese) | | Preserves |
| |  | Marmalade
The citrus fruits cultivation is turning to organic farming. Therefore, this cultivation will respec... >>
(PR Alto Garda bresciano) | | Preserves |
| |  | Marmalade, Jam, Liquors, Herb Teas, Products in Oil
The Park territory offers many wild fruits and spontaneous herbs that represent in any season a good... >>
(PR Cento Laghi) | | Preserves |
PAT
|  | Alpino Chocolate
Definition Alpino is a chocolate with a filling of liquor cream, wrapped up in a silver-color alumin... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
| | Amaretti
Amaretti are pastries based on almond paste prepared with sugar, egg white, sweet and bitter almonds... >>
(PR Monti Simbruini) | | Sweets |
PAT
| | Amaretti
Amaretto is a pastry based on almond paste, made with sugar, egg white, sweet and bitter almonds. Ar... >>
(RR Tevere Farfa) | | Sweets |
PAT
|  | Anise Biscuits
Like wine biscuits, anise biscuits boast a long tradition. Their recipe, rather widespread in Lazio,... >>
(PR Monti Simbruini) | | Sweets |
PAT
|  | Anise Ring-shaped Cake
Like wine ring-shaped cakes, anise ring-shaped cakes boast a long tradition. Their preparation, rath... >>
(RR Tevere Farfa) | | Sweets |
PAT
|  | Bonet
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Buccellato
Features: Ring-shaped sweet cake with a diameter of about 25cm and a thickness of 5 or 6 cm.
Prepar... >>
(PR Montemarcello Magra) | | Sweets |
PAT
|  | Canestrello
Definition The name "canestrello" is given to characteristic sweets produced in different areas of P... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
| | Canestrello of Brugnato
Features: Ring-shaped cake, with a diameter of about 20cm. Soft and honey-colored.
Preparation: Sup... >>
(PR Montemarcello Magra) | | Sweets |
PAT
|  | Carignano Zest
Definition Carignano Zest are candied citrus fruit peels whose ingredients are only peels and sugar.... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Caritun
Definition The term "caritun" derives from the word "charity", since originally this very simple swe... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Cavagnetto of Brugnato
Features: Cake with the shape of a small basket with grip, inside which an egg with shell is placed.... >>
(PR Montemarcello Magra) | | Sweets |
PAT
|  | Chivasso Nocciolini
Definition In the field of gastronomy, the tiny sweets called "nocciolini" are the symbol of Chivass... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Civitella S. Paolo Anise Plait
Anise salted bread with the characteristic plait shape. The processing consists of two leavening cyc... >>
(RR Tevere Farfa) | | Sweets |
PAT
|  | Corn-flour Pastries
Definition Corn-flour pastries (called in this area "paste di meliga") are characteristic pastries o... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Cremino Chocolate
Definition Cremino is a chocolate formed by two strata of nut chocolate filled with a chocolate past... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Cri Cri Pralines
Definition Cri Cri pralines are prepared with round hazelnuts of Piedmont, sugar, cocoa, cocoa butte... >>
(Aree protette Po Piemontese) | | Sweets |
Trofarello Sour Cherry (Aree protette Po Piemontese) (photo by Aree protette Po Torinese)
