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Biosphere Reserves: Piedmont
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Piedmont white truffle (Aree protette Po Piemontese)
(photo by Aree protette Po Torinese)
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White Truffle
Definition The white truffle (scientific name: Tuber magnatum Pico) is a "fungus" entirely developing underground. The sporocarp is characterized by a pale yellow color sometimes tending to ochre/beige, with red-brown spots. It has a round shape, a smooth or finely grainy surface; its diameter goes ...>>
(Aree protette Po Piemontese)
Products
127 Products. Results from no. 41 to no. 60
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Quality Brands
Product
Category
PDO - Protected Designation of Origin
Traditional Agri-Foodstuffs
DOC - Controlled Designation of Origin
Slow Food Presidium Product
All Categories
Preserves
Sweets
Fresh Herbs
Cheese
Fruit
Liquors and Distilled beverages
Honey
Vegetables and Legumes
Bread
Fish
Autochthonous Breed and Meat
Rice Pasta and Cereals
Cold Cuts
Truffles
Wine
Further Products
PAT
Bicerin
Definition Bicerin is a hot drink characteristic of Turin, served in a glass: from here the dialect ...
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(
Aree protette Po Piemontese
)
Liquors and Distilled beverages
PAT
Chivasso Nocciolino
Definition Chivasso Nocciolino is a sweet liquor based on hazelnut extract, with 24% alcohol content...
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(
Aree protette Po Piemontese
)
Liquors and Distilled beverages
PAT
Piemonte or Pancalieri Piemonte Peppermint Essential Oil
Definition Raw peppermint essential oil is obtained from the distillation of the green plants coming...
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(
Aree protette Po Piemontese
)
Liquors and Distilled beverages
PAT
Vermouth
Definition Vermouth derives from wormwood (Artemisia Absinthium), which is used to prepare it and gi...
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(
Aree protette Po Piemontese
)
Liquors and Distilled beverages
PAT
Piedmont Honeys
Definition Honey, according to the international standard issued by the FAO / WHO Codex Alimentarius...
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(
Aree protette Po Piemontese
)
Honey
Valgrande Honey
The richness of the vegetation and the variety of flowers given by the thermal influence of Lago Mag...
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(
PN Val Grande
)
Honey
PAT
Andezeno ivory-white cardoon
(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Cambiano Ribbed Tomato
(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Carmagnola Bell Pepper
Definition The bell pepper varieties produced in the area of Carmagnola belong to four morphological...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Carmagnola Long Sweet Garden Leek
Definition The garden leek (Allium porrum L.) is a biennial plant belonging to the family of Liliace...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
Carmagnola Ox-Horn Pepper
A pepper with wonderful colors (strong yellow or intense red) and a long and conical shape (more tha...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Casalborgone Pea
Definition The area of Casalborgone is particularly ideal for the cultivation of peas, preferring so...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Castagneto Po Lettuce
Castagneto Po Lettuce belongs to the species Lactuca sativa L., family Asteraceae or Compositae, is ...
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Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Chivasso Ribbed Tomato
Definition Chivasso Ribbed Tomato is cultivated in spring-summer, outdoors or in greenhouses (non-he...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Golden piatlina onion of Andezeno
(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Leinì onion
(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Long Radish or Turin Radish or Tabasso Radish
Definition Long Radish or Turin radish or Tabasso radish is one of the several varieties belonging t...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Moncalieri Cauliflower
Definition Moncalieri Cauliflower is one of the many horticultural varieties belonging to the specie...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Moncalieri Lattughino
Definition Moncalieri Lattughino includes two kinds of lettuce: Parella lettuce and Zuccherina lettu...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
PAT
Orbassano Red Celery
Definition Celery (scientific name Apium graveolens) is a vegetable belonging to the family Umbellif...
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(
Aree protette Po Piemontese
)
Vegetables and Legumes
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