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Urban Areas: Lombardy
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Corn Flour Varieties for Polenta and Stone-milled Rice Flour Varieties
Most flour varieties are stone-milled, enabling the presence of the germ in the flour and to obtain it in one only passage without heating it up. This process gives the opportunity to obtain flour varieties which are more nourishing, more digestible, and more scented. They are ideal flours to cook p...>>
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Products
64 Products. Results from no. 61 to no. 64
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BIO - Organic Farming
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Preserves
Sweets
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Autochthonous Breed and Meat
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Cold Cuts
Further Products
Ticino Herb-flavored Lonzino
Product based on fresh meat obtained from the pork loin dressed with iodized salt and natural aromas...
>>
(
PR Ticino lombardo
)
Cold Cuts
Ticino-flavored Ham Flake (Fiocco di prosciutto)
Product based on fresh meat obtained from the pork leg dressed with iodized salt and natural aromas....
>>
(
PR Ticino lombardo
)
Cold Cuts
Eggs
Our farmers' hens scratch about outdoors and lay eggs in nests or on the ground. The egg contains Vi...
>>
(
PR Sud Milano
)
Further Products
Milk
Let's start from the basis that in the stables of the area of Lodi there are about 50,000 milk cows....
>>
(
PR Adda Sud
)
Further Products
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