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Products: Fruit

From top-quality Parmigiano-Reggiano cheese to crescentine, a bread speciality traditionally cooked in earth molds, to delicious cold cuts, berries, and many varieties of mushrooms.
Fine cuisine is one of the main features of Frignano Park, as well as an important attraction for tourists who can taste here local specialities surrounded by a unique setting.

Bilberry
Bilberry
Found 2 results (Sort order: Category > Product)
Bilberry
It grows between 500 and 2,220m of altitude, in the undergrowth and in not very sunny pastures. Both its fruit - a bluish berry with violet pulp - and its leaves are used, the latter for medicinal purposes. The fruits ripen between July and September...
Category: Fruit
Chestnut
In the past centuries, the chestnut has been without a doubt the essential product guaranteeing the subsistence of the poor people living in Appennino Modenese. At least until the second post-war period, when chestnut flour began to be replaced with wheat...
Category: Fruit
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