Parco del Mincio: Products

Products: Sweets

Wine, oil, cold cuts. And again: pumpkin, tortellini, and mostarda. All specialties of the area of Mantua. If you visit Mincio Park, you cannot miss them.

Gastronomy, Tortelli filled with pumpkin

Found 3 results (Sort order: Category > Product)

Busolan

Busolan or Bussolano is a soft pie (but it can also be S-shaped) made with wheat flour, yeast, eggs, butter, sugar, vanilla, and other aromas: it weighs from 6 to 8 hectograms, has a crumbly golden crust and a buttery taste and fragrance.

Category: Sweets

Quality Brands:

Traditional Agri-Foodstuffs

Sbrisolona

Made with wheat and corn flour, eggs, almonds, sugar, lard or butter, Sbrisolona is a dry cake with a lumpy dough, which must not be cut, but broken with the hands. It is similar to the other rustic cakes made in Veneto and Trentino and is a well-known...

Category: Sweets

Quality Brands:

Traditional Agri-Foodstuffs

Tagliatelle Cake

The curious Tagliatelle cake or turta tajadlina looks at the Emilia lower plain: among its ingredients, white flour, eggs, almonds, sugar, anisette. It consists of a soft sheet of pasta dough from which thin noodles are obtained.

Category: Sweets

Quality Brands:

Traditional Agri-Foodstuffs