Parco Nazionale del Gran Sasso e Monti della Laga: Products

Products: Fresh Herbs

Gran Sasso National Park and its Agri-Foodstuff Tradition

The Park is a variegated and rich deposit of local products, ancient crop varieties, as well as autochthonous breeds making the fortune of the mountain villages in the past.

Further information

The Park pulses

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Fresh Herbs

History Fresh herbs are native of the Italian Mediterranean area; in the past, common salt was a precious good, and fresh herbs adequately replaced it in gastronomy to flavor dishes. Today, in cuisine, fresh herbs still play an essential role in many...

Category: Fresh Herbs

Saffron

History From Asia, the cultivation extended to various parts of the world, also reaching Europe and Italy thanks to a Dominican monk belonging to Santucci family from Navelli. The red gold of Abruzzi, L'Aquila saffron has been commercialized over...

Category: Fresh Herbs