Parco Sasso Simone e Simoncello

The area is characterized by the presence of both black truffle or scorzone - a festival dedicated to it is held in Frontino on the first Sundays of August - and white truffle, the finest and most prized tuber with the unmistakable perfume for truffle dogs.
In the autumn, the local restaurants serve first courses like tagliatelle, ravioli, and gnocchi with fresh truffle.