| Quality Brands |
| Product | | Category |
|
|
| | |
| |  | Flavored Extra-virgin olive oil
History The quality of oil reflects the unique features of its production area and the skills of the... >>
(PN Gran Sasso) | | Oil |
PAT
| | Valli Aquilane Extra-virgin Olive Oil
History The quality of oil reflects the unique features of the production area and the skills of oli... >>
(PN Gran Sasso) | | Oil |
| | | Aquilano Bean
Bean with an ivory color, very appreciated both fresh and dry. It is often cultivated together with ... >>
(PN Maiella) | | Vegetables and Legumes |
PAT
ACV
|  | Bean
History The cultivation of the common bean in the Province of L'Aquila is already documented since t... >>
(PN Gran Sasso) | | Vegetables and Legumes |
| | | Bean
(PR Sirente - Velino) | | Vegetables and Legumes |
|  | Bean from Paganica
The bean cultivation in the area of Paganica, a village belonging to the municipality of L'Aquila, i... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Bergamasco Onion
History Already during the Roman period, the vegetable gardens in the surroundings of Amiternum were... >>
(PN Gran Sasso) | | Vegetables and Legumes |
| |  | Cannellino Bean
It is still widespread in many Park locations. It has a white and usually tapered bean. In the past,... >>
(PN Maiella) | | Vegetables and Legumes |
ACV
|  | Chickling
History Chickling is a leguminous plant coming from the Mediterranean basin. Its use is documented i... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Chickpeas
The history The chickpea Cicer arietinum L. is one of the most ancient and mostly used legumes. The ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
| | | Lentils
The History The cultivation of the lentils "Lens culinaris Medik" in the Abruzzi is only residual. I... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Parsnip
History Parsnip represents a real piece of horticultural archaeology. From the Roman period until th... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Pear-shaped Tomato
It is a tomato developing a medium-size and characteristic pear-shaped red fruit. Its production is ... >>
(PN Maiella) | | Vegetables and Legumes |
|  | Pizzuto Chickpea
History Chickpea is one of the first legumes cultivated in the eastern area of the Mediterranean. Th... >>
(PN Gran Sasso) | | Vegetables and Legumes |
| |  | Potatoes
The History In the Abruzzi's mountain zones potato has represented for a long time an important sust... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Rivera Celery
History In the historical town of Rivera, every family used to cultivate celery and salad in the pas... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Rivera Salad
History The Latin name of lettuce, Lactuca sativa L., derives from the words lac, meaning milk and r... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Robiglio Pea
History This pea variety was already widespread in the markets of L'Aquila since the 15th century. A... >>
(PN Gran Sasso) | | Vegetables and Legumes |
PAT
|  | Santo Stefano di Sessanio Lentil
History In the history of the human diet and the development of civilization, the lentil has always ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
ACV
|  | Snowflake Potato
History Characteristic variety of the mountain and piedmont areas. It is a more recent variety than ... >>
(PN Gran Sasso) | | Vegetables and Legumes |
Cannellino Bean (PN Maiella) (photo by PN Majella)
