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Abruzzi: provincia di Pescara
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Forty-day bean (PN Maiella)
(photo by PN Majella)
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Forty-day Bean
Variety with a fixed growth, with a small-medium size bean, squashed and generally with an oval shape. It has a light brown color with evident dark streaks. These beans are very appreciated because they are tasty and ideal to prepare "pasta e fagioli". In the past, it was probably widespread in most...>>
(PN Maiella)
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24 Products. Results from no. 21 to no. 24
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Rice Pasta and Cereals
PAT
Solina Common Wheat
Solina is the characteristic common wheat of the mountains of Abruzzi, surviving until present times...
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(
PN Maiella
)
Rice Pasta and Cereals
PAT
ACV
Solina Wheat
History Its presence in Abruzzi is witnessed by historical documents dating back to the 16th century...
>>
(
PN Gran Sasso
)
Rice Pasta and Cereals
Spelt
It is a rural cultivation able to provide constant productions also in marginal agricultural environ...
>>
(
PN Maiella
)
Rice Pasta and Cereals
PAT
Spelt
History Thanks to its production potentiality also in difficult and marginal environments, in Abruzz...
>>
(
PN Gran Sasso
)
Rice Pasta and Cereals
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