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Salsiccia matta or "ciavar" (PN Foreste Casentinesi)
(photo by PN Foreste Casentinesi)
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Salsiccia Matta Ciavar and Sambudello Casentinese
History Salsiccia matta, also called ciavar, and sambudello casentinese share the same features of the other products obtained from the pig. Nothing gets wasted of this useful animal; everything must be used, and the most skilled butchers have always been able to obtain delicious products from the c...>>
(PN Foreste Casentinesi)
Products
75 Products. Results from no. 61 to no. 75
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Quality Brands
Product
Category
PDO - Protected Designation of Origin
PGI - Protected Geographical Indication
Traditional Agri-Foodstuffs
DOCG - Controlled and Guaranteed Designation of Origin
DOC - Controlled Designation of Origin
Slow Food Presidium Product
The Parks Quality Charter
All Categories
Preserves
Sweets
Fresh Herbs
Cheese
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Vegetables and Legumes
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Rice Pasta and Cereals
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Wine
Further Products
Prosciutto di Parma PDO
Another symbolic product of the Reserve's territory is the Prosciutto di Parma P.D.O.; its productio...
>>
(
Riserva MAB Appennino Tosco-Emiliano
)
Cold Cuts
Salsiccia Matta Ciavar and Sambudello Casentinese
History Salsiccia matta, also called ciavar, and sambudello casentinese share the same features of t...
>>
(
PN Foreste Casentinesi
)
Cold Cuts
San Secondo Shoulder Ham
This cooked salami has been named after the small town of Lower Parmense area where it has been prod...
>>
(
PR Taro
)
Cold Cuts
Strolghino
Characteristic of the Province of Parma, it is a salami boasting an ancient tradition. It has a few ...
>>
(
PR Taro
)
Cold Cuts
DOCG
DOC
DOC, DOCG, IGP wines
These labels certify the local origin of the grapes which are typical of our hills. Very strict rule...
>>
(
PR Vena Gesso Romagnola
)
Wine
More Wines
More grape varieties are cultivated in the area, and some of them don't have specific sets of rules ...
>>
(
PR Vena Gesso Romagnola
)
Wine
Wine
The vine represents without a doubt the most important cultivation in the Park territory, at least f...
>>
(
PR Gessi Bolognesi
)
Wine
Apple cider
(
PN Appennino Tosco-Emiliano
)
Further Products
Balsamic vinegar of Reggio Emilia DOP
(
PN Appennino Tosco-Emiliano
)
Further Products
Balsamic Vinegar of Reggio Emilia PDO
(
Riserva MAB Appennino Tosco-Emiliano
)
Further Products
Cervia Sea Salt
The origins of Cervia salt pans date back to very ancient times. Somebody links them to the Etruscan...
>>
(
PR Delta Po ER
)
Further Products
Chestnut flour
(
PN Appennino Tosco-Emiliano
)
Further Products
Chestnut flour
(
Riserva MAB Appennino Tosco-Emiliano
)
Further Products
Cider
Not having grapes due to altitude and economic hardships, until the 1950s it was common in all the h...
>>
(
PR Cento Laghi
)
Further Products
Tortello sulla lastra
History There are no historical written evidences about tortello sulla lastra. It has always been co...
>>
(
PN Foreste Casentinesi
)
Further Products
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