| Quality Brands |
| Product | | Category |
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PAT
|  | Almond Polentina Astigiana
It is a soft cake, usually characterized by a small size. Its ingredients are wheat flour, sugar, eg... >>
(PR - RR Astigiane) | | Sweets |
PAT
|  | Chivasso Nocciolini
Definition In the field of gastronomy, the tiny sweets called "nocciolini" are the symbol of Chivass... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Corn-flour Pastries
Definition Corn-flour pastries (called in this area "paste di meliga") are characteristic pastries o... >>
(Aree protette Po Piemontese) | | Sweets |
PAT
|  | Hazelnut Cake
The Hazelnut Cake is produced above all in the Langhe (Cuneo), but also in the rest of Piedmont. It ... >>
(PR - RR Astigiane) | | Sweets |
PAT
|  | Hazelnut Nougat
Hazelnut Nougat is produced in Alba and in the Langhe (Cuneo), in Asti and surroundings, and in othe... >>
(PR - RR Astigiane) | | Sweets |
PAT
|  | Palio Cake
Palio Cake is a round cake, brushed with liquor and covered with melted dark chocolate and chocolate... >>
(PR - RR Astigiane) | | Sweets |
PAT
|  | Tirà
It is a soft and ring-shaped cake with a light golden color, which is spread with sugar. It is prepa... >>
(PR - RR Astigiane) | | Sweets |
PAT
|  | Cocconato Robiola
(Aree protette Po Piemontese) | | Cheese |
PAT
|  | Vermouth
Definition Vermouth derives from wormwood (Artemisia Absinthium), which is used to prepare it and gi... >>
(Aree protette Po Piemontese) | | Liquors and Distilled beverages |
PAT
|  | Piedmont Honeys
Definition Honey, according to the international standard issued by the FAO / WHO Codex Alimentarius... >>
(Aree protette Po Piemontese) | | Honey |
PAT
|  | Asti Square Sweet Pepper
Asti Square Sweet Pepper is cultivated in the homonymous Municipality and in the Municipalities of T... >>
(PR - RR Astigiane) | | Vegetables and Legumes |
PAT
|  | Astigiane Onions
Astigiane Onions are cultivated in Asti and in the Municipalities of Tanaro Valley (Asti). They are ... >>
(PR - RR Astigiane) | | Vegetables and Legumes |
PAT
|  | Gobbo Cardoon of Nizza Monferrato
Gobbo Cardoon of Nizza Monferrato belongs to the variety Spadone. It is cultivated in the Municipali... >>
(PR - RR Astigiane) | | Vegetables and Legumes |
PAT
|  | Grissino stirato (Stretched Breadstick)
Definition The ingredients of Grissino stirato (Ghersin stirà) are fine or superfine common wheat f... >>
(Aree protette Po Piemontese) | | Bread |
PAT
|  | Lingue di suocera
The same dough used to prepare breadsticks, but kneaded in three stages, gives birth to the so-calle... >>
(PR - RR Astigiane) | | Bread |
PAT
|  | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
|  | Piedmontese blonde hen
(Aree protette Po Piemontese) | | Autochthonous Breed and Meat |
PAT
|  | Piemontese Cattle
Piemontese cattle is bred everywhere in Piedmont, especially in the Provinces of Turin, Asti and, ab... >>
(PR - RR Astigiane) | | Autochthonous Breed and Meat |
PAT
|  | Plin
The so-called Plin are produced in the Province of Cuneo (especially in the
Langhe), in Upper Monfe... >>
(PR - RR Astigiane) | | Rice Pasta and Cereals |
DOC
|  | Collina Torinese Barbera
Definition Collina Torinese Barbera is a wine which obtained the Controlled Designation of Origin in... >>
(Aree protette Po Piemontese) | | Wine |
Tirà (PR - RR Astigiane) (photo by PR - RR Astigiani)
