Parks.it | Local Products - IUCN Green List of Protected Areas Green List: Piedmont

Potato Salami
Definition It is a sausage based on boiled potatoes and pork meat. In some areas of Biella, some blood is added in order to obtain a pink-colored product. Sometimes it is also called "salampatata". Processing Method: Potatoes are boiled. The product is seasonal (October-March) because new potatoe...>>
(Aree protette Po Piemontese)

Products

6 Products. Results from no. 1 to no. 6 (Sorting: Category > Product)

Quality Brands	Product	Category

	Nivolet Cake A confectionery specialty born from the gastronomy competition held in Ceresole Reale during the 200... >> (PN Gran Paradiso)	Sweets
	Genepy (Artemisia glacialis) Artemisia glacialis is a plant naturally growing in the Alps at an altitude of over 2.000 - 2.500 me... >> (PN Gran Paradiso)	Fresh Herbs
	Honey Local honey produced in the Park territory is the result of the generous alpine flora, including the... >> (PN Gran Paradiso)	Honey
PAT	Mocetta Also called motzetta, it is a local product of Valle d’Aosta and Canavese area, consisting of pre... >> (PN Gran Paradiso)	Cold Cuts
	Potato Salami A local product of Canavese and Biellese areas, it was one of the most classical devices to increas... >> (PN Gran Paradiso)	Cold Cuts
PAT	Potato Salami Definition It is a sausage based on boiled potatoes and pork meat. In some areas of Biella, some blo... >> (Aree protette Po Piemontese)	Cold Cuts